Chistā is bringing Persian cuisine to downtown Austin with Chef Mojdeh Eghbal leading a menu rooted in family recipes, regional Iranian dishes and generations of culinary tradition.
Austin chef Silvino Sanchez returns home with Hermanas, a new East Sixth restaurant shaped by his Mexican roots and the Thai and Lao traditions he grew up around.
Bulleit Bourbon kicked off year two of its Texas Longhorns partnership with the return of the Frontier Lounge, bringing signature cocktails, food, games and giveaways to the LBJ Lawn before Saturday’s home game.
Hidden behind East Austin cocktail bar papercut, Wasa is a new 14-seat Japanese restaurant serving sushi, nigiri, hand rolls, sandos and more beginning September 18.
Kalahari Resorts & Conventions in Round Rock is bringing back its Food & (Not Just) Wine Festival on Sunday, October 4, 2026, with a full afternoon built around food, wine, beer, spirits, chef demonstr...
Austin has never been particularly shy about building upward. But the newly opened 1 Hotel Austin is trying something a little different: bringing a bit of the ground with it.
Set where Waller Creek meets L...
Roya teams up with Napa Valley’s Ashes & Diamonds Winery for a four-course Persian wine dinner on September 14, featuring six wines and a menu from Chef Amir Hajimaleki.
Petit Cowboy revives a historic New Braunfels river lodge with retro cabins, pools, Comal River access and an easygoing summer-camp feel perfect for a Texas weekend getaway.