Easter Brunch Buffet & Dinner

Celebrate Easter Sunday at Salty Sow with a full day of Southern-inspired favorites.

Join us from 11am to 2pm for our Easter Brunch Buffet ($35 per person), featuring smoked pork shoulder, rosemary honey dipped chicken, salmon gravlax, biscuits with sausage gravy, migas, and more.

In the evening, enjoy Happy Hour from 4pm to 6pm, followed by dinner service from 4pm to 8pm.

Whether you’re joining us for brunch, dinner, or both, we’d love to have you at the table this Easter.