Get ready to elevate your Easter Sunday experience with the ultimate brunch offerings from Pennington PR’s esteemed clients! As Easter approaches, indulge in a culinary adventure like no other, as each of our client’s brunch menus promises a unique and delectable spread to delight every palate. Whether you’re yearning for the bold flavors of Asian fusion, the timeless allure of Italian classics, the indulgence of French delicacies, the freshness of coastal delights, or the innovative twists of modern American cuisine, our curated selection has something special in store for you and your loved ones this holiday.

Perry’s Steakhouse

Celebrate Easter at Perry’s Steakhouse, Downtown Austin or Domain NORTHSIDE. Indulge in their $49 per person Easter ham special, featuring Perry’s Sliced, Double Smoked, Triple Glazed Ham with sides. Kids’ meal available for $19. Pre-order for pickup on March 30-31. Family Easter Meal serves four for $149, pre-order online.

CARVE American Grille

CARVE American Grille is offering dine-in and to-go Easter weekend specials such as their Sliced, Double Smoked, Triple Glazed Ham, brunch cocktails and more. All locations in Austin are open for Easter, including Barton Creek and Central Austin, from 11 a.m. to 9 p.m. Reservations are encouraged and can be made online.

VERDAD True Modern Mexican

For Easter, VERDAD is offering its already expansive Fiesta Board, family-sized! The family-sized Fiesta Board serves four people for $189 and comes with Prime Steak Fajitas, Free-Range Chicken Fajitas, Pork Spare Ribs, Jumbo Garlic Shrimp, Lobster and Bacon-Wrapped Scallops served with a complimentary whole Margarita Lime Pie. This will be available on Easter Sunday from 4 p.m. to close. Reservations are highly encouraged and are available online

The Peached Tortilla

Start your Easter festivities with a fusion twist! Dive into an array of Asian-inspired brunch specialties, from their Brisket Hash to their Chicken Katsu Sando, you can find their Southern-inspired Asian flavors within every dish. 

Bar Peached

Celebrate the arrival of spring at Bar Peached with a delightful fusion of innovative cocktails and irresistible brunch dishes. Dive into the tantalizing flavors of their Thai Noodle Salad or indulge in the classic yet elevated Fried Chicken & Waffles. Don’t miss out on their Avocado Toast with a unique twist, all served in a vibrant and welcoming atmosphere that’s sure to elevate your brunch experience!

Uptown Sports Club 

Aaron Franklin’s newest hotspot will be offering classic brunch items like Chicken and Waffles drizzled with maple syrup and Cornbread Waffles with honey butter, as well as savory delights like Shrimp and Grits, Biscuit and Gravy served with Franklin BBQ breakfast sausage over flaky biscuits and the Table Burger – Uptown’s signature burger topped with thick-cut bacon and a sunny-side-up egg. Bottomless Mimosas and Bloody Marys will accompany the celebration; Uptown is now accepting reservations which can be made HERE via OpenTable.


The East Austin Italian restaurant is celebrating Easter with its annual holiday brunch – a special occasion as it’s one of the few times each year that Juniper offers brunch! The prix fixe brunch menu is $55 per person and includes dishes like crab bucatini, pork belly benedict and Italian French toast. Brunch is available from 10:30 a.m. to 2:30 p.m. Sunday, March 31. Reservations can be made online.


Kick off your Easter weekend plans with brunch at Corinne. Choose from your favorite brunch classics, or try one of Corinne’s exclusive Easter features. With a range of sweet and savory options, there is something egg-citing for everyone! 

Stella San Jac

Hop over to Stella San Jac for Easter Brunch specials, running all Easter weekend. In addition to their weekly Brunch classics, they’ll be offering cocktail, brunch and dessert specials all weekend long.


Join Nido, nestled within The Loren, for an unforgettable Easter Brunch experience! Available daily from 7 AM to 2:30 PM, indulge in a seasonal brunch menu that seamlessly blends French American culture with classic Texas Hill Country techniques. Start your Easter Sunday with a delightful Mimosa flight for the table or choose from our wide selection of coffee, tea, and juices. Catering to all dietary preferences, Nido offers healthy, plant-based, and diet-friendly options alongside beloved comfort foods and decadent desserts. While you dine, soak in the breathtaking views of Lady Bird Lake and downtown Austin. Secure your spot by making reservations via OpenTable.


Aba will be offering weekend brunch favorites such as the Blackberry Drop Biscuit, Short Rib Shakshuka, Kefta & Eggs and Jerusalem Bagel & Smoked Salmon Spread, in addition to their classic mezze must-haves and a Harissa Bloody Mary. Special for Easter, the Spring Vegetable Frittata will be available during brunch service on Sunday, March 31 from 10 a.m. to 3 p.m. – walk-ins are welcome. 

Summer House on Music Lane

The full-service restaurant at Hotel Magdalena now helmed by Executive Chef Nick Erven, will celebrate Easter with “A Bunny-Friendly Brunch” on Sunday, March 31, from 7 a.m. to 3 p.m. The menu will feature SHOML brunch menu staples like black-eyed pea hummus and burrata toast, along with items specially made for the occasion, like bacon-wrapped dates and soft scrambled eggs. Additionally, Hotel Magdalena has reopened Magdalena Bar just in time for spring. Guests can enjoy a variety of cocktails, wine, beer, and snacks on the patio or poolside with a pool pass. 


Celebrate Easter in style with a sumptuous Easter Brunch at TLC! On March 31st, indulge in a delectable feast featuring a variety of mouthwatering dishes for just $75 per adult and $30 per child 11 years and younger. Enjoy Nueske’s Bacon Flights, Caesar Salad, Mac and Cheese, Brunch Potatoes, and more. Delight in a selection of cold bar offerings including Gulf Shrimp, Snow Crab, Ceviche, and Oysters, or savor the Prime Rib Station with Linz Heritage Angus. Save room for irresistible desserts like French Toast Bread Pudding and Brownie Bites. Plus, enjoy half-price on all bottles of Champagne and sip on refreshing Mimosa Trios while basking in TLC’s spacious group dining atmosphere and dog-friendly patio.

1417 French Bistro

Transport yourself to the streets of Paris with 1417 French Bistros exquisite brunch menu. From French classics such as Croque Monsieur, French Omelette, and Saucisson Sec Benedict, to Blue Cheese Beignets and their 1417 Burger. Experience the essence of French cuisine in every bite!

El Raval

Experience the essence of a Spanish Sunday at El Raval’s brunch event, “Sundays in Barcelona,” hosted every Sunday from 10 a.m. to 3 p.m. at their South Lamar location. Immerse yourself in a relaxed Ibiza-like atmosphere as you savor unique Spanish cuisine, enjoy live entertainment, and sip on exquisite Spanish cocktails. The menu, inspired by the idyllic lifestyle of Sunday brunches in Spain, features delectable dishes like Jamon Conserva, Boquerones, Eggs and Paella, and Cold Shellfish Platters. Reservations are highly recommended via OpenTable.

Keepers Coastal Kitchen

Dive into coastal flavors this Easter with Keepers Coastal Kitchen’s seafood-centric brunch offerings. From their Cold Bar (now featuring sushi!), Handhelds (Lobster Roll, Shrimp Po’boys, Baja Fish Tacos), and their classic Plates (Red Fish, Tuna Poke Bowl, Southern Fish and Chips), there’s something for everyone! 

District Kitchen + Cocktails 

Elevate your Easter brunch with District Kitchen + Cocktails’ contemporary American fare. From their spicy tomato Shakshuka to their indulgent Chicken and Waffles, experience comfort food elevated to gourmet levels.

Juliet Italian Kitchen

Visit Juliet’s Arboretum location to try out their brand new Brunch menu – and enjoy it on their expansive new outdoor patio space. Indulge in traditional Italian brunch favorites with a modern twist, from their savory Steak and Egg Plate or Italian Benedict to their sweet Pancake or French Toast Platter. 

Cover 3 and Cover 2

Embark on a brunch adventure at Cover 3, where indulgence awaits at all locations. Customize your own bloody mary or mimosa at the extravagant bar, while savoring tantalizing dishes like the Green Chile Beef Breakfast Enchiladas and the Chicken Fried N.Y. Strip & Eggs. Join Cover 3 this weekend from 11 a.m. to 3 p.m. for a fun Easter dining experience.

At Cover 2, the brunch excitement continues with a menu just as enticing. Delight in offerings such as the Giant Cinnamon Pretzel, Breakfast Quesadilla, and Avocado Toast, available every Saturday and Sunday from 11 a.m. to 3 p.m. Don’t miss out on these delectable brunch delights at our sister restaurant, Cover 2!

Tillie’s at Camp Lucy

Ranch resort Camp Lucy’s onsite restaurant Tillie’s will be offering a 3-course prix fixe menu for $75/person on Easter Sunday from 11 a.m. to 7 p.m. Meals come with side options like Honey Glazed Carrots Garlic and Chive Biscuits and can be finished with Seasonal Berry Trifle, Carrot Cake Cupcakes or Mini Chocolate Ganache Tart. The dining experience can be enhanced with a wine pairing option for $55 per person; reservations can be made HERE

Omni Barton Creek Resort

Looking for a last-minute Spring Break staycation or vacation spot this Spring? Escape to Austin’s Omni Barton Creek Resort & Spa for a truly unforgettable stay. Easter is making its return a bit early this year. For families, a scrumptious feast is available at Blind Salamander thatwill satisfy all taste buds, reservations can be made here. For golfers, on March 23rd and 30th, the resort is hosting an Easter Ball Hunt with the chance to win incredible prizes from the pro shop, including a chance to win the golden key to Omni Barton Creek! Finally, the Easter Bunny will be in town for guests to take memorable photos after the Easter Egg Hunt

William Chris Vineyards

For Easter this year, the vineyard is turning into a vibrant canvas of creativity and merriment, perfect for the family! Beginning at 11 AM on March 30, the vineyard will host a property-wide egg hunt with egg coloring, crafts, and pictures with the Easter bunny. Then, roll into giggles and cheers with their traditional Egg Roll where participants watch as eggs and laughter tumble through the vineyard, creating memories that will last through the seasons. Kid’s Tickets are $10 each and can be purchased here. For the Adults, curated selections of wine will be offered, each paired exquisitely with artisanal bites. Tickets include two food and wine pairings, designed to sing the praises of Texas terroir. Adult tickets are $30 each and can be purchased here.