We recently celebrated National Irish Coffee Day with Chameleon Cold-Brew & Shiner to sample their latest partnered creation, Shiner Cold-Brew Coffee Ale, which was part of Spoetzl’s Birthday Beer series, available in 12-ounce bottles and cans, 24-ounce bombers and on tap for a limited time. The new brew was recently introduced by Shiner Brewmaster Jimmy Mauric and Chameleon Cold-Brew coffee expert Matt Swenson and is now available for purchase in Texas stores.


This malty beer has a slightly sweet coffee aroma, a creamy head and a silky smooth taste. It’s got a slight hop presence and a very clean finish to make this 5% ABV ale a pleasure to drink and enjoyable to the last sip.


Chameleon x Drambuie’s Irish Coffee Recipe:

1 oz Drambuie
.50 oz Tullamore DEW
2 oz Chameleon Mexican Coffee
3 Dashes Angostura Bitters
Combine with ice, Shake, Strain, Up-Top with Whip Cream and Cinnamon Dusting



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Shangri-La – Iced Irish Coffee – Tully x Irish Cream, CCB Concentrate and topped with whip;
Clive Bar – Irish Coffee – Almond milk, simply syrup, Tully, CCB Concentrate, Chocolate Syrup;
Bungalow – Irish Coffee – CCB Concentrate, Tully, and Cream


About The Author

Hayden Walker
Executive Editor | Co-Publisher

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

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