This Whiskey Peach Smash, by mixologist Adam Mangen of @bittersandbrew, features Legent Kentucky bourbon melded with Japanese blending tradition, that embraces the best of summer flavors.

Ingredients:

2 parts Legent Bourbon

1 part orange Curacao

2 peach slices

3 lemon wedges

5 mint leaves

 

Method: Muddle fruit in shaker tin. Add mint and bourbon. Shake well with ice and strain into a rocks glass over fresh ice. Garnish with a mint sprig and a peach slice.