This Whiskey Peach Smash, by mixologist Adam Mangen of @bittersandbrew, features Legent Kentucky bourbon melded with Japanese blending tradition, that embraces the best of summer flavors.
Ingredients:
2 parts Legent Bourbon
1 part orange Curacao
2 peach slices
3 lemon wedges
5 mint leaves
Method: Muddle fruit in shaker tin. Add mint and bourbon. Shake well with ice and strain into a rocks glass over fresh ice. Garnish with a mint sprig and a peach slice.