WAX MYRTLES LAUNCHES NEW FOOD MENU WITH SUMMER POOL PARTIES

Published by
Hayden Walker
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Wax Myrtle’s, the beloved laid-back-chic restaurant, bar, and rooftop pool oasis in downtown Austin, is all set to make this summer unforgettable with a brand new summer menu and a lineup of exciting events throughout the month. Offering Baja-Texas-inspired dishes, refreshing large-format cocktails, and a luxurious pool retreat, Wax Myrtle’s is the ultimate rooftop getaway for those seeking relaxation and good times.

Under the guidance of Executive Chef Nick Ervan, the new summer menu boasts an array of seasonal delights that are sure to tantalize taste buds. Foodies can indulge in tempting dishes like the mouthwatering ‘Chicken Fried’ Panela Cheese, the succulent BBQ Pork Ribs drizzled with chili caramel, and the flavorful Guacamole Whipped Avocado served with sunflower salsa macha and housemade chips. Seafood enthusiasts will be thrilled with options such as the Snapper Ceviche, featuring coconut leche de tigre, baja kampachi yuzu with cucumber shiso, and strawberry chamois. The full menu can be found linked on the Wax Myrtle’s website.

Wax Myrtle’s Pool – Chase Daniels

But that’s not all; the cocktail menu at Wax Myrtle’s is turning up the heat with its unique large-format cocktails served in quirky containers like clear cowboy hats, retro Igloo coolers, and disco balls. These shareable libations are perfect for groups and parties and can be enjoyed both inside the venue and poolside, adding to the overall laid-back vibe.

To celebrate the start of summer, Wax Myrtle’s is also rolling out an exciting summer programming lineup. Patrons can look forward to weekly industry night pool parties, two-step classes for those wanting to try their hand (or foot) at country dancing, and a pride pool party that promises to be a lively and inclusive event for all.

Guests looking to soak up the sun by the pool can do so from Monday to Thursday on a first-come, first-served basis. For those who want to secure their spot, Wax Myrtle’s offers the option to reserve a cabana or chair through Resort Pass. Poolside guests will have the luxury of enjoying Wax Myrtle’s delectable food and beverage menu, a delightful poolside paleta cart, a refreshing fresh fruit stand, and the indulgence of frozen cocktails served in real coconuts.

Wax Myrtle’s welcomes guests to its vibrant space located at 506 San Jacinto Blvd, Austin, TX 78701. Entry can be made through the East 5th Street entrance of the Thompson Hotel. For more information and to stay updated on events and specials, visit waxmyrtles.com and follow @waxmyrtles on social media.

This summer, escape to Wax Myrtle’s for a memorable and chilled-out rooftop experience that will leave you wanting more.

Note: The information provided in this news article is based on the press release from Wax Myrtle’s. Readers are advised to check the restaurant’s official website and social media channels for the latest updates and details.

Hayden Walker

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

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