Via 313 first opened over a decade ago, starting off as a small, food truck in Austin. Now, fans in Round Rock will be able to get a slice of their favorite award-winning “square” pizzas because the popular pizzeria is preparing to open its first restaurant in the Sports Capital of Texas!
Via 313 will share their famous Detroit-style pizza in their newest location at 2111 North Interstate Highway, Ste. 35 near Crystal Park. The new, locally-owned and operated 3,121-square-foot restaurant will feature an expansive patio and a dedicated to-go area for guests to conveniently take home their favorite Detroit-style pizzas. When Round Rock’s first Via 313 opens on Aug. 15, it’ll mark the eighth in Texas and 11th systemwide.
“We’re proud to keep growing in the surrounding areas of our hometown and officially bring our famous Detroit taste to Round Rock,” said Co-Founder Brandon Hunt. “Growing up in the heart of Motor City, my brother and I wanted to share the flavors of our childhood and it’s been amazing seeing other families flock to our first food truck and have that same experience. We’re excited to give the people of Round Rock the Via 313 they know and love without having to drive into downtown!”
Photo by Courtney Pierce
In preparation for its grand opening, the pizzeria will also be seeking smiling faces to join the rapidly growing Via 313 family. Via 313 offers competitive pay and high earning potential, paid time off, health insurance, discounted meals, a fun, relaxed atmosphere, career advancement opportunities and more. To learn about all the employment opportunities, visit harri.com.
Well-known as the first restaurant brand to recreate the signature pizza style outside of Detroit, Via 313’s pizzas feature pillowy crust with dough that’s prepared daily using the finest flours and classic baking techniques. They’re then topped with mouthwatering ingredients like cheese from Wisconsin and fresh sauce laid on after the bake. Whether you’re looking for a pizza with premium toppings like The Cadillac – made with gorgonzola, fig preserves, prosciutto, Parmesan and balsamic glaze – or you want to go big with The Detroiter – double the pepperonis – Via 313 has all of your pizza needs covered.
Committed to offering something for everyone, Via 313 also adheres to a variety of lifestyles and dietary restrictions. Guests can enjoy vegan or vegetarian options like The Herbivore, The Four Cheese Pizza and The Marinara. They can also substitute gluten-free crust or dairy-free cheese on their pizza of choice.
To learn more about Via 313 or to view the full menu, visit via313.com.
Pursuit Farms has become a beacon for discerning palates seeking the finest Wagyu beef available…
New Orleans, LA - On October 22, 2024, I recently had an opportunity to attend the grand opening of Caesars New Orleans, marking the completion of a stunning $435 million transformation of the former Harrah’s New Orleans. It was an evening to remember, filled with excitement, luxury, and the vibrant spirit of New Orleans. The festivities began on Canal Street with an exhilarating ceremony led by Caesars Entertainment CEO Tom Reeg, President & COO Anthony Carano, and Caesars New Orleans General Manager Samir Mowad. The atmosphere was electric as they joined Caesar himself and an iconic New Orleans second-line band in a lively procession into the casino. It felt like the entire city had come out to celebrate, with Caesars New Orleans team members and Mayor LaToya Cantrell also joining the event to commemorate this historic occasion. Anthony Carano’s pride in introducing Caesars to New Orleans was palpable. “From local favorite Emeril Lagasse to our long-time partner, Chef Nobu, to the beautiful state-of-the-art Caesars Sportsbook, all-new rooms and gaming floor, and of course, our gorgeous new center bar, Octavia, Caesars New Orleans offers something for everyone. It’s a world-class resort in the heart of the Big Easy, and we can’t wait for our guests to experience it,” he said. The ceremony was a spectacle, kicking off with an iconic Mardi Gras float featuring Caesar and his court, and a dazzling firework show that lit up the New Orleans sky. The second-line band then led us revelers into the resort’s elegant center bar, Octavia, where we indulged in a “Taste of Caesars New Orleans.” Each bite from the six on-property restaurants was a delightful journey, capturing the essence of New Orleans’ rich culinary scene. Throughout the night, elemental entertainers, including the Saints Cheer Krewe, Mardi Gras Indians, Zulu Tramps, and showgirls, created an authentic and unforgettable Big Easy experience. Everywhere I turned, there was something new to marvel at, each performance more mesmerizing than the last. Samir Mowad, SVP and GM of Caesars New Orleans, highlighted the significance of the transformation, stating, “This year marks 25 years since we opened in New Orleans, and the completion of this project is the perfect way to usher in a new era with Caesars. Synonymous with the Caesars name, our new resort is pure elegance, and we’re excited to introduce a luxury brand like this to New Orleans. We are extremely grateful for the support of the community, our team members, and our guests as we come to the finish line of this tremendous transformation.” The hotel itself is impressive,…
Your Ultimate Guide to Halloween Parties & Themed Bars in Austin Looking for spooky fun…
With just weeks until the much-anticipated event, the Austin Food & Wine Festival is gearing…
ACL Fest 2024 brings not only an incredible music lineup but also a wide range…
Austin’s sushi lovers have a new destination to explore, as Aburi Oshi Sushi makes its…