Trish Wesavich

Summer Recipes: Minced Shrimp in Lettuce Leaves with Herbs & Nouc Cham Dipping Sauce

In Austin, when the air heats up to over 90 degrees on a consistent basis the last thing you want…

9 years ago

Spring Leek & Sweet Potato Chowder

Sometimes in the late Spring, when the last cool front moves through, you sill have a craving for one last…

11 years ago

Recipe Wednesday: Mughlai Lamb Meatballs with Yogurt Cumin Sauce

Adapted from Twin County Dorper’s Recipe

11 years ago

Modena-Style Braised Pork Chops with Rosemary & Sage

Before I learned this Italian technique for cooking pork chops, they always turned out dry and chewy.  Using this old-style…

11 years ago