I would imagine that some might find the task of purchasing a whole fish, covering it with salt and baking it that is well, a bit odd and unconventional. Salting fish is an age-old procedure and was originally practiced for the purpose of preservation. There is great symbolism in the imagery of fish in many cultures around the world and with Easter and the Spring Equinox upon us baking a fish and serving its moist meat with a squeeze of lemon and fine olive oil is as pleasing and symbolic as any meal can be this time of year.
Choose a 2 lb fresh, gutted whole Red Snapper or Red Fish
2 lbs. Kosher salt
1 cup water
2 tbls. fine extra virgin olive oil
1 lemon
fresh herbs (thyme, dill, tarragon, parsley)
Preheat oven to 450°
Mix salt and water in a bowl with a fork until well-combined. Spread half of the mixture onto a large baking sheet. Place the fish on top of the salt. Insert 3 slices from the lemon into the cavity of the fish and any herbs you may have. Pat the rest of the salt on the top and sides of the fish till fish is covered. Bake in the oven for 30 minutes.
Using a butter knife break off the salt pack, which should be hardened. This will pull off the skin as well leaving just the flesh. Turn fish over and remove the flesh from the other side. Place the fish flesh on a platter and squeeze remaining lemon juice and another tablespoon or so of olive oil.
Serves 4
Pursuit Farms has become a beacon for discerning palates seeking the finest Wagyu beef available…
New Orleans, LA - On October 22, 2024, I recently had an opportunity to attend the grand opening of Caesars New Orleans, marking the completion of a stunning $435 million transformation of the former Harrah’s New Orleans. It was an evening to remember, filled with excitement, luxury, and the vibrant spirit of New Orleans. The festivities began on Canal Street with an exhilarating ceremony led by Caesars Entertainment CEO Tom Reeg, President & COO Anthony Carano, and Caesars New Orleans General Manager Samir Mowad. The atmosphere was electric as they joined Caesar himself and an iconic New Orleans second-line band in a lively procession into the casino. It felt like the entire city had come out to celebrate, with Caesars New Orleans team members and Mayor LaToya Cantrell also joining the event to commemorate this historic occasion. Anthony Carano’s pride in introducing Caesars to New Orleans was palpable. “From local favorite Emeril Lagasse to our long-time partner, Chef Nobu, to the beautiful state-of-the-art Caesars Sportsbook, all-new rooms and gaming floor, and of course, our gorgeous new center bar, Octavia, Caesars New Orleans offers something for everyone. It’s a world-class resort in the heart of the Big Easy, and we can’t wait for our guests to experience it,” he said. The ceremony was a spectacle, kicking off with an iconic Mardi Gras float featuring Caesar and his court, and a dazzling firework show that lit up the New Orleans sky. The second-line band then led us revelers into the resort’s elegant center bar, Octavia, where we indulged in a “Taste of Caesars New Orleans.” Each bite from the six on-property restaurants was a delightful journey, capturing the essence of New Orleans’ rich culinary scene. Throughout the night, elemental entertainers, including the Saints Cheer Krewe, Mardi Gras Indians, Zulu Tramps, and showgirls, created an authentic and unforgettable Big Easy experience. Everywhere I turned, there was something new to marvel at, each performance more mesmerizing than the last. Samir Mowad, SVP and GM of Caesars New Orleans, highlighted the significance of the transformation, stating, “This year marks 25 years since we opened in New Orleans, and the completion of this project is the perfect way to usher in a new era with Caesars. Synonymous with the Caesars name, our new resort is pure elegance, and we’re excited to introduce a luxury brand like this to New Orleans. We are extremely grateful for the support of the community, our team members, and our guests as we come to the finish line of this tremendous transformation.” The hotel itself is impressive,…
Your Ultimate Guide to Halloween Parties & Themed Bars in Austin Looking for spooky fun…
With just weeks until the much-anticipated event, the Austin Food & Wine Festival is gearing…
ACL Fest 2024 brings not only an incredible music lineup but also a wide range…
Austin’s sushi lovers have a new destination to explore, as Aburi Oshi Sushi makes its…