LORO Asian Smokehouse Brings Ramen to the Menu in February

Published by
Hayden Walker
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LORO Asian Smokehouse & Bar is revamping their menu this winter with the launch of ramen specials throughout the month of February.  Guests will be able to cozy up with a warm bowl of smoked brisket ramen or Post Oak grilled prawn ramen for a limited time, available on Tuesdays and Wednesday evenings after 4:00 pm, at LORO.

The Smoked Brisket Ramen ($18) includes Balinese curry, sun noodles, ajitama egg, green onion and sesame. The Post Oak Grilled Prawn Ramen ($18) includes Balinese curry, sun noodles, ajitama egg, green onion and sesame.

Hayden Walker

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

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