Excitement brews in East Austin as the team behind South Austin’s beloved Armadillo Den and the innovative Dainty Dillo ventures into new territory with their latest endeavor: Chalmers. Teaming up with veteran restaurateur and commercial broker Michael Covey, Chalmers emerges as a vibrant blend of restaurant, bar, and music venue, nestled at 1700 E. Cesar Chavez.
Opening in two phases, Chalmers invites you to experience Phase 1 starting Friday, June 28, unveiling its meticulously refurbished space. Embracing the legacy of an old Shell gas station, Chalmers now boasts a 3,000 square foot interior, a 2,000 square foot front deck with a bar nestled within an old gas pump, and a spacious backyard primed for live music under the stars.
Crafted by Canales and Co, Chalmers’ design channels the enchanting allure of West Texas, marrying retro gas station vibes with East Austin eccentricities. Inside, rustic western accents converge with modern aesthetics, while the outdoor space transports you to a classic roadside oasis.
Partner Brett Berry shares, “Chalmers was inspired by our adventures through West Texas, and the essence of Hill Country hospitality. We aimed to infuse Central Texas with that same warmth, reflected in Chalmers’ ambiance and cuisine.”
Speaking of cuisine, Chalmers’ menu promises a journey of flavors, featuring delights like the signature “Tumbleweed” onion rings, Cracked Wings, Fry Bread Tacos, and the indulgent Pecan Pie Brownie. Quench your thirst with specialty cocktails like the Frozen Mexican Martini or the adventurous Desert Zombie. View the full food menu HERE.
With Aaron Amtower at the helm as General Manager, Chalmers welcomes guests from Monday to Wednesday, 4 p.m. to midnight, and Thursday through Sunday, from 12 p.m. to midnight (with extended hours until 1 a.m. on Saturdays).
For updates and tantalizing glimpses into Chalmers’ world, follow @chalmersatx on Instagram or visit www.chalmersaustin.com. Get ready to embark on a journey where Southwest hospitality meets East Austin allure.
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New Orleans, LA - On October 22, 2024, I recently had an opportunity to attend the grand opening of Caesars New Orleans, marking the completion of a stunning $435 million transformation of the former Harrah’s New Orleans. It was an evening to remember, filled with excitement, luxury, and the vibrant spirit of New Orleans. The festivities began on Canal Street with an exhilarating ceremony led by Caesars Entertainment CEO Tom Reeg, President & COO Anthony Carano, and Caesars New Orleans General Manager Samir Mowad. The atmosphere was electric as they joined Caesar himself and an iconic New Orleans second-line band in a lively procession into the casino. It felt like the entire city had come out to celebrate, with Caesars New Orleans team members and Mayor LaToya Cantrell also joining the event to commemorate this historic occasion. Anthony Carano’s pride in introducing Caesars to New Orleans was palpable. “From local favorite Emeril Lagasse to our long-time partner, Chef Nobu, to the beautiful state-of-the-art Caesars Sportsbook, all-new rooms and gaming floor, and of course, our gorgeous new center bar, Octavia, Caesars New Orleans offers something for everyone. It’s a world-class resort in the heart of the Big Easy, and we can’t wait for our guests to experience it,” he said. The ceremony was a spectacle, kicking off with an iconic Mardi Gras float featuring Caesar and his court, and a dazzling firework show that lit up the New Orleans sky. The second-line band then led us revelers into the resort’s elegant center bar, Octavia, where we indulged in a “Taste of Caesars New Orleans.” Each bite from the six on-property restaurants was a delightful journey, capturing the essence of New Orleans’ rich culinary scene. Throughout the night, elemental entertainers, including the Saints Cheer Krewe, Mardi Gras Indians, Zulu Tramps, and showgirls, created an authentic and unforgettable Big Easy experience. Everywhere I turned, there was something new to marvel at, each performance more mesmerizing than the last. Samir Mowad, SVP and GM of Caesars New Orleans, highlighted the significance of the transformation, stating, “This year marks 25 years since we opened in New Orleans, and the completion of this project is the perfect way to usher in a new era with Caesars. Synonymous with the Caesars name, our new resort is pure elegance, and we’re excited to introduce a luxury brand like this to New Orleans. We are extremely grateful for the support of the community, our team members, and our guests as we come to the finish line of this tremendous transformation.” The hotel itself is impressive,…