Excitement brews in East Austin as Casa de Luz expands with a second location to unveil Casa de Luz East, a beacon of wellness nestled at 1915 East Martin Luther King Blvd. Scheduled to open its doors on June 28, 2024, Casa de Luz East aims to continue the legacy of its predecessor while embracing a fresh vision for holistic living.
Owned by Blake Thompson and Robert McKee of State Street Properties, Casa East embodies a commitment to fostering well-being within the community. Thompson and McKee, longtime patrons of Casa de Luz, found solace in its nutritious fare and inviting atmosphere. Their passion for healthy living culminates in Casa de Luz East, where wellness takes center stage.
Operating under the ethos of original location, Casa de Luz East will offer lunch and dinner seven days a week, with breakfast service to follow in late summer. Patrons can also enjoy grab-and-go options, including take-out meals and ready-made dishes for home enjoyment. Inspired by seasonal ingredients and the creativity of its staff, Casa de Luz promises a culinary journey that nourishes both body and soul.
Established in 1983, Casa de Luz has been a pillar of Austin’s vegan dining scene, pioneering communal-style dining and fostering sustainable practices. Casa de Luz East continues this tradition, operating as a non-profit kitchen dedicated to nourishing the community.
Experience the harmony of wellness at Casa de Luz East, where every meal is a celebration of health and community. Follow @casadeluz_east on Instagram for updates and visit us at 1915 East Martin Luther King Blvd. Operating hours are from 11am to 8pm. For inquiries, contact us at 512-444-6406.
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New Orleans, LA - On October 22, 2024, I recently had an opportunity to attend the grand opening of Caesars New Orleans, marking the completion of a stunning $435 million transformation of the former Harrah’s New Orleans. It was an evening to remember, filled with excitement, luxury, and the vibrant spirit of New Orleans. The festivities began on Canal Street with an exhilarating ceremony led by Caesars Entertainment CEO Tom Reeg, President & COO Anthony Carano, and Caesars New Orleans General Manager Samir Mowad. The atmosphere was electric as they joined Caesar himself and an iconic New Orleans second-line band in a lively procession into the casino. It felt like the entire city had come out to celebrate, with Caesars New Orleans team members and Mayor LaToya Cantrell also joining the event to commemorate this historic occasion. Anthony Carano’s pride in introducing Caesars to New Orleans was palpable. “From local favorite Emeril Lagasse to our long-time partner, Chef Nobu, to the beautiful state-of-the-art Caesars Sportsbook, all-new rooms and gaming floor, and of course, our gorgeous new center bar, Octavia, Caesars New Orleans offers something for everyone. It’s a world-class resort in the heart of the Big Easy, and we can’t wait for our guests to experience it,” he said. The ceremony was a spectacle, kicking off with an iconic Mardi Gras float featuring Caesar and his court, and a dazzling firework show that lit up the New Orleans sky. The second-line band then led us revelers into the resort’s elegant center bar, Octavia, where we indulged in a “Taste of Caesars New Orleans.” Each bite from the six on-property restaurants was a delightful journey, capturing the essence of New Orleans’ rich culinary scene. Throughout the night, elemental entertainers, including the Saints Cheer Krewe, Mardi Gras Indians, Zulu Tramps, and showgirls, created an authentic and unforgettable Big Easy experience. Everywhere I turned, there was something new to marvel at, each performance more mesmerizing than the last. Samir Mowad, SVP and GM of Caesars New Orleans, highlighted the significance of the transformation, stating, “This year marks 25 years since we opened in New Orleans, and the completion of this project is the perfect way to usher in a new era with Caesars. Synonymous with the Caesars name, our new resort is pure elegance, and we’re excited to introduce a luxury brand like this to New Orleans. We are extremely grateful for the support of the community, our team members, and our guests as we come to the finish line of this tremendous transformation.” The hotel itself is impressive,…
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