Dining

Holiday Dining Getaway to Hyatt Lost Pines Resort

Published by
Hayden Walker
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If you’re looking for a unique getaway experience during the holiday season, there’s nothing better than a quick getaway to the Texas Hill Country.  Located just 23 miles East of Austin, on over 400 acres of beautiful, spacious acres sprawled along the banks of the Colorado River, the Hyatt Regency Lost Pines Resort and Spa has become a perfect destination for a relaxing getaway for every season of the year.

 

 

With nearly a dozen ways to relax and enjoy your vacation, families visit the resort for to enjoy their sprawling pool with their very own lazy river, as well as horseback riding, kayaking, golf, tennis, hiking through their Nature Park or a bit of relaxation in their full-service spa.

 

 

Holiday Dining

With 3 restaurants and a coffee shop on-site, Hyatt Lost Pines offers several ways to enjoy scratch-made cuisine crafted by their outstanding culinary team.  Invite the family to chowdown on authentic Texas cuisine and a diverse collection of dining options, including a fine dining restaurant, grab-n-go food stations, and a poolside casual menu.  Their on-site menus offer regionally sourced ingredients with a bit of Texas hill country flare.

 

This holiday season the resort invites guests to sit back, relax, and leave the cooking to the culinary professionals when you book an overnight stay.  Guests looking to dine-in can also enjoy a socially-distanced dining experience at the Firewheel Café, the resort’s largest restaurant. Reservations are required and can be made by calling (512) 308-1234, or online at OPEN TABLE.

 

The resort’s Thanksgiving menu features family-style dishes with entrées of sliced apple cider-brined turkey, maple-glazed ham, and pecan-smoked ribeye.  Sides include buttermilk mashed potatoes, traditional cornbread stuffing, classic homestyle macaroni and cheese, and traditional desserts including slices of pumpkin and pecan pie.

 

Guests may also enjoy Thanksgiving dinner delivered to their doors while staying in one of the resort’s spacious suites.  Reservations are required and can be made for both delivery and private dining rooms by Monday, November 23 at 5 p.m. CST, and can be made by calling (512) 308-4640.

 

The Thanksgiving meal is only $42 for adults, $21 for children between 6-12, and free for children 5 and younger. Room service delivery and private dining options will include an additional $50 fee as well as a server charge of 25% for 6-15 people.

 

To book a stay for the Thanksgiving holiday, visit HyattRegencyLostPines.com.
Hayden Walker

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

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