Zack Northcutt, Executive Chef at Swift’s Attic, will compete on Tuesday night’s episode of Chopped on the Food Network. The episode will be three rounds of competition with four chefs centered around brunch dishes. Booze and eggs are some of the surprises in the first two baskets while the dessert course will challenge competitors to incorporate a fried sweet with a poached fruit. Tune in to watch Austin’s own Zack Northcutt compete!
See Zack in the Chopped Brunch Battle on The Food Network this Tuesday January 19th at 9pm!
Hotel Van Zandt is thrilled to announce the upcoming launch of Brass Poppy – a…
As Mother's Day approaches, it's time to celebrate our favorite ladies who nurture and support…
Fred Eppright, a Texas businessman rooted in commercial real estate, might seem an unlikely candidate…
Excitement fills the air in downtown Austin as Arriba Abajo Rooftop Cantina, the city's freshest…
As Cinco de Mayo approaches, it's worth noting that this significant day commemorates the Mexican…
Austin foodies and cocktail enthusiasts have a new reason for excitement. Chef Mathew Peters, the…