News

CARVE AMERICAN GRILLE TO OPEN SECOND AUSTIN LOCATION

Published by
Hayden Walker
Share

Perry’s Restaurants is opening their second Austin location of their newest concept, CARVE American Grille, opening late this year at The Grove, a dynamic mixed-use community located at 45th and Bull Creek in the heart of Central Austin.

Pulling inspiration from the restaurateur’s Perry’s Steakhouse & Grille, CARVE delivers quality service supporting an innovative selection of modernized comfort dishes. Developed by renowned restaurateur Chris Perry, CARVE will reinvent the American grille experience by paying tribute to the original butcher shop started by Perry’s father in 1979, by utilizing live-fire, smoke and wood grilling techniques. Signature salads, desserts and cocktail options will deliver a delicious and memorable smoky experience for all guests.

The expansive bar at CARVE will open to patio dining will deliver an interactive bar experience that allows guests to create a flight of three 2.5 oz. pours from the wines on tap list. Wines by the glass and bottle are also available including Perry’s reserve wines as well as craft beer. The CARVE mixology list features a cocktail for everyone, from light, bright to the unexpected to non-alcoholic “moxology” to those perfect for a savory pairing, even tapping into CARVE’s smoky persona for some of the signature cocktails.

CARVE is excited to become part of the incredible community at The Grove. To learn more, join the CARVE VIP guest list at CARVEAmericanGrille.com and follow @CARVEGrille on Instagram and Facebook.

Hayden Walker

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

Recent Posts

Pursuit Farms is Elevating the Art of Wagyu Beef

Pursuit Farms has become a beacon for discerning palates seeking the finest Wagyu beef available…

6 days ago

Caesars Entertainment Unveils Stunning Transformation with the Grand Opening of Caesars New Orleans

New Orleans, LA - On October 22, 2024, I recently had an opportunity to attend the grand opening of Caesars New Orleans, marking the completion of a stunning $435 million transformation of the former Harrah’s New Orleans. It was an evening to remember, filled with excitement, luxury, and the vibrant spirit of New Orleans. The festivities began on Canal Street with an exhilarating ceremony led by Caesars Entertainment CEO Tom Reeg, President & COO Anthony Carano, and Caesars New Orleans General Manager Samir Mowad. The atmosphere was electric as they joined Caesar himself and an iconic New Orleans second-line band in a lively procession into the casino. It felt like the entire city had come out to celebrate, with Caesars New Orleans team members and Mayor LaToya Cantrell also joining the event to commemorate this historic occasion. Anthony Carano’s pride in introducing Caesars to New Orleans was palpable. “From local favorite Emeril Lagasse to our long-time partner, Chef Nobu, to the beautiful state-of-the-art Caesars Sportsbook, all-new rooms and gaming floor, and of course, our gorgeous new center bar, Octavia, Caesars New Orleans offers something for everyone. It’s a world-class resort in the heart of the Big Easy, and we can’t wait for our guests to experience it,” he said. The ceremony was a spectacle, kicking off with an iconic Mardi Gras float featuring Caesar and his court, and a dazzling firework show that lit up the New Orleans sky. The second-line band then led us revelers into the resort’s elegant center bar, Octavia, where we indulged in a “Taste of Caesars New Orleans.” Each bite from the six on-property restaurants was a delightful journey, capturing the essence of New Orleans’ rich culinary scene. Throughout the night, elemental entertainers, including the Saints Cheer Krewe, Mardi Gras Indians, Zulu Tramps, and showgirls, created an authentic and unforgettable Big Easy experience. Everywhere I turned, there was something new to marvel at, each performance more mesmerizing than the last. Samir Mowad, SVP and GM of Caesars New Orleans, highlighted the significance of the transformation, stating, “This year marks 25 years since we opened in New Orleans, and the completion of this project is the perfect way to usher in a new era with Caesars. Synonymous with the Caesars name, our new resort is pure elegance, and we’re excited to introduce a luxury brand like this to New Orleans. We are extremely grateful for the support of the community, our team members, and our guests as we come to the finish line of this tremendous transformation.” The hotel itself is impressive,…

2 weeks ago

Best Halloween Cocktail Bars and Parties in Austin

Your Ultimate Guide to Halloween Parties & Themed Bars in Austin Looking for spooky fun…

2 weeks ago

Austin Food & Wine Festival Unveils 2024 Schedule

With just weeks until the much-anticipated event, the Austin Food & Wine Festival is gearing…

4 weeks ago

ACL Fest 2024: The Ultimate Guide to Eating Your Way through ACL Eats

ACL Fest 2024 brings not only an incredible music lineup but also a wide range…

1 month ago

Aburi Oshi Sushi Brings Flame-Seared Sushi to Austin

Austin’s sushi lovers have a new destination to explore, as Aburi Oshi Sushi makes its…

1 month ago