Waco, Texas, has a new epicurean jewel: The Butcher’s Cellar. This sophisticated restaurant is already making waves with its exquisite small plates, succulent seafood dishes, and unique take on classic steakhouse offerings featuring the highest quality beef. Adding to its allure, The Butcher’s Cellar has launched enticing Happy Hour specials and elegant private dining options, setting a new standard for dining in the area.
From Monday through Saturday, 4:30 PM to 5:30 PM, The Butcher’s Cellar invites guests to unwind with exclusive Happy Hour deals. Enjoy $4 off specialty and house cocktails, glasses of wine, select appetizers, and $3.50 off beers. The culinary creations, crafted by Executive Chef Alejandro Najar and Chef de Cuisine Alyssa Osinga, include:
Head Bartender Ali Lindsey has curated a selection of imaginative cocktails to complement the Happy Hour experience. Signature drinks include:
For those seeking an intimate and personalized dining experience, The Butcher’s Cellar now offers an exquisite 311-square-foot private dining space. Perfect for special occasions, corporate events, and intimate gatherings, this space accommodates groups of up to 16 guests. Available Monday through Saturday, with arrival times from 5 PM to 8 PM, the packages start at $1,000, ensuring a unique and memorable experience.
Located at 13701 Woodway Drive, Bldg. 5 in Woodway, Texas, The Butcher’s Cellar is poised to become a favorite among food enthusiasts. For reservations and more information, visit www.butcherscellar.com and stay updated on social media at @butcherscellartx.
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