Categories: Dining

10 Best Sandwiches To Eat in Austin

Published by
Hayden Walker
Share

National Sandwich Month is almost here and Austin’s sandwich game is on point! Forget about ordering soup or a side salad, these sandwiches are designed bust your gut and fill an entire day’s worth of calories in one sitting (if you’re a defensive lineman for the Longhorns). Get out there and get your hands on these badass monster sandwiches and call us when you wake up! We advise you to wear your stretchy pants.

List updated July 2016

Fried Chicken Sandwich

Fixe | Crispy Fried Chicken Sandwich

Stacked with sweet tea pickles, chicken mayo, sunchoke & benne seed roll, served with salt & pepper fries.

 

 

Wheatsville Co-op | Popcorn Tofu Po’boy

3101 Guadalupe St

The Popcorn Tofu Po’boy. The sandwich has been a cult classic since it came on the scene nearly 10 years ago. The Southern delicacy became so popular that Wheatsville underwent a complete kitchen renovation solely to be able to accommodate the high levels of demand. It’s made of crispy, golden tofu nuggets, served atop a Wheatsville Bakehouse French roll and dressed with homemade cashew tamari and fresh veggies. The popcorn tofu is legendary in Austin – it even has its own Facebook fan page.

 

 

Burro Cheese Kitchen | Little Kahuna Sandwich

1221 S Congress

Loaded with a provolone, smoked ham and topped with a Kings Hawaiian Roll.

 

 

 

Hey! You Gonna Eat or What?

1720 Barton Springs Rd

Nothing warms your heart or stops it like a badass Monte Cristo with turkey, ham and cheddar, deep fried and sliced in to 4. Don’t you dare share this with anyone else.

 

 

 

Wunder Pig Barbecue Co. | “R.I.P. Pig Vicious”

Food Truck | www.wunderpig.com

A mesquite and oak smoked pulled pork sandwich (hint of sweet and vinegar), sliced link of their smoked jalapeño cheddar beer sausage, topped with house made cilantro slaw, drizzled with their Convict Hill Stout Mustard sauce.

 

 

La Barbecue | la Chopped Sandwich

902 E Cesar Chavez St, Austin, TX 78702 | www.labarbecue.com

 

Liberty Kitchen | Fried Oyster, Sausage & Fried Egg Poboy

507 PRESSLER, SUITE 700 AUSTIN, TEXAS | libertykitchenatx.com

 

Chi’lantro BBQ | Chilantro Burger with ribeye bulgogi.

1509 S Lamar Blvd, Austin, TX 78704 | chilantrobbq.com

 

Slab BBQ |  The Notorious PIG

9012 Research Blvd C4, Austin, TX 78758 | realdopebbq.com

 

 

 

Franklin BBQ | Tipsy Texan sandwich

900 E. 11th Street, Austin, TX 78702 | franklinbarbecue.com

Hayden Walker

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

Recent Posts

The 14 Best Christmas Holiday Pop-Up Bars in Austin

We probably won't see a white Christmas in Austin, but don't let that ruin your…

5 days ago

Introducing Cantero: Elevating Mixology at The LINE Austin

The LINE Austin has unveiled their latest concept, Cantero, a bar that takes mixology to…

3 weeks ago

The Benefits of Sugar Free Hard Candy for Diabetics

The demand for sugar free hard candy is on the rise, especially among those managing…

3 weeks ago

The Ultimate Thanksgiving Dining Guide to Austin

Thanksgiving in Austin is a time for festive feasting, and there’s no shortage of delightful…

4 weeks ago

Pursuit Farms is Elevating the Art of Wagyu Beef

Pursuit Farms has become a beacon for discerning palates seeking the finest Wagyu beef available…

1 month ago

Caesars Entertainment Unveils Stunning Transformation with the Grand Opening of Caesars New Orleans

New Orleans, LA - On October 22, 2024, I recently had an opportunity to attend the grand opening of Caesars New Orleans, marking the completion of a stunning $435 million transformation of the former Harrah’s New Orleans. It was an evening to remember, filled with excitement, luxury, and the vibrant spirit of New Orleans. The festivities began on Canal Street with an exhilarating ceremony led by Caesars Entertainment CEO Tom Reeg, President & COO Anthony Carano, and Caesars New Orleans General Manager Samir Mowad. The atmosphere was electric as they joined Caesar himself and an iconic New Orleans second-line band in a lively procession into the casino. It felt like the entire city had come out to celebrate, with Caesars New Orleans team members and Mayor LaToya Cantrell also joining the event to commemorate this historic occasion. Anthony Carano’s pride in introducing Caesars to New Orleans was palpable. “From local favorite Emeril Lagasse to our long-time partner, Chef Nobu, to the beautiful state-of-the-art Caesars Sportsbook, all-new rooms and gaming floor, and of course, our gorgeous new center bar, Octavia, Caesars New Orleans offers something for everyone. It’s a world-class resort in the heart of the Big Easy, and we can’t wait for our guests to experience it,” he said. The ceremony was a spectacle, kicking off with an iconic Mardi Gras float featuring Caesar and his court, and a dazzling firework show that lit up the New Orleans sky. The second-line band then led us revelers into the resort’s elegant center bar, Octavia, where we indulged in a “Taste of Caesars New Orleans.” Each bite from the six on-property restaurants was a delightful journey, capturing the essence of New Orleans’ rich culinary scene. Throughout the night, elemental entertainers, including the Saints Cheer Krewe, Mardi Gras Indians, Zulu Tramps, and showgirls, created an authentic and unforgettable Big Easy experience. Everywhere I turned, there was something new to marvel at, each performance more mesmerizing than the last. Samir Mowad, SVP and GM of Caesars New Orleans, highlighted the significance of the transformation, stating, “This year marks 25 years since we opened in New Orleans, and the completion of this project is the perfect way to usher in a new era with Caesars. Synonymous with the Caesars name, our new resort is pure elegance, and we’re excited to introduce a luxury brand like this to New Orleans. We are extremely grateful for the support of the community, our team members, and our guests as we come to the finish line of this tremendous transformation.” The hotel itself is impressive,…

2 months ago