Erin Russell

An Austin native, Erin spent several pasta-filled years teaching English in Italy before high-tailing it back home to focus on writing. See her portfolio at www.erinrussellwrites.com

6 Delicious Ways to Spend your Weekend in San Francisco

Now that the San Franciscans have finished their spring break in Austin (aka SXSW), it’s time to consider paying our…

7 years ago

Review | Sophia’s

Maybe it was the wine. Maybe it was Chef Mark Sparacino’s running banter as he expertly plated a sinful double…

8 years ago