Austin, Texas – When it comes to mouthwatering BBQ, Austin is proving to be a force to be reckoned with, securing its position with five prominent joints on Texas Monthly’s recently revealed list of the top 25 new Texas BBQ restaurants. This current list places Austin as the second-highest ranking major metro in the state, falling just behind the Dallas-Fort Worth (DFW) area.
BBQ enthusiasts and meat-lovers have reason to celebrate as Texas Monthly BBQ Editor Daniel Vaughn meticulously handpicked the finest establishments to grace the esteemed list. These culinary gems are set to tantalize taste buds and deliver an unforgettable BBQ experience. The esteemed establishments that made the cut are:
As part of its tradition, Texas Monthly unveils a “BBQ Midterm Report” every four years, starting from 2015, owing to the tremendous growth of the Texas barbecue scene. This interim report aims to showcase the best of the best among the emerging rookies before the much-anticipated quadrennial Top 50 rankings.
The BBQ scene in Texas is currently undergoing a renaissance, embracing new and experimental flavors inspired by diverse cultures. This culinary evolution is especially evident in the suburbs, where enthusiastic newcomers are setting up shop, adding their unique touch to the traditional art of BBQ.
Food enthusiasts and BBQ aficionados eagerly anticipate the annual Texas Monthly BBQ Fest, scheduled for November 4-5, in the quaint city of Lockhart, Texas. This gastronomic extravaganza promises to showcase the very best of Texas barbecue, reflecting the exciting trends and innovative flavors that define the state’s culinary landscape.
Tickets for this highly anticipated event are already available for purchase, and enthusiasts are encouraged to secure their spots promptly to avoid missing out on this ultimate BBQ celebration.
For those passionate about BBQ and eager to explore the newest and most promising restaurants in Texas, this carefully curated list is a must-try guide to embark on a culinary journey through the heart and soul of authentic Texas barbecue.
To know more about the Texas Monthly BBQ Fest and to secure your tickets, please visit Texas Monthly.
New Orleans, LA - On October 22, 2024, I recently had an opportunity to attend the grand opening of Caesars New Orleans, marking the completion of a stunning $435 million transformation of the former Harrah’s New Orleans. It was an evening to remember, filled with excitement, luxury, and the vibrant spirit of New Orleans. The festivities began on Canal Street with an exhilarating ceremony led by Caesars Entertainment CEO Tom Reeg, President & COO Anthony Carano, and Caesars New Orleans General Manager Samir Mowad. The atmosphere was electric as they joined Caesar himself and an iconic New Orleans second-line band in a lively procession into the casino. It felt like the entire city had come out to celebrate, with Caesars New Orleans team members and Mayor LaToya Cantrell also joining the event to commemorate this historic occasion. Anthony Carano’s pride in introducing Caesars to New Orleans was palpable. “From local favorite Emeril Lagasse to our long-time partner, Chef Nobu, to the beautiful state-of-the-art Caesars Sportsbook, all-new rooms and gaming floor, and of course, our gorgeous new center bar, Octavia, Caesars New Orleans offers something for everyone. It’s a world-class resort in the heart of the Big Easy, and we can’t wait for our guests to experience it,” he said. The ceremony was a spectacle, kicking off with an iconic Mardi Gras float featuring Caesar and his court, and a dazzling firework show that lit up the New Orleans sky. The second-line band then led us revelers into the resort’s elegant center bar, Octavia, where we indulged in a “Taste of Caesars New Orleans.” Each bite from the six on-property restaurants was a delightful journey, capturing the essence of New Orleans’ rich culinary scene. Throughout the night, elemental entertainers, including the Saints Cheer Krewe, Mardi Gras Indians, Zulu Tramps, and showgirls, created an authentic and unforgettable Big Easy experience. Everywhere I turned, there was something new to marvel at, each performance more mesmerizing than the last. Samir Mowad, SVP and GM of Caesars New Orleans, highlighted the significance of the transformation, stating, “This year marks 25 years since we opened in New Orleans, and the completion of this project is the perfect way to usher in a new era with Caesars. Synonymous with the Caesars name, our new resort is pure elegance, and we’re excited to introduce a luxury brand like this to New Orleans. We are extremely grateful for the support of the community, our team members, and our guests as we come to the finish line of this tremendous transformation.” The hotel itself is impressive,…
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