To continue the celebration of the summer season, General Tso‘ Boy has introduced another soft serve ice cream collaboration with Uchi’s pastry chef, Emily Davis.


The new soft serve option is a perfect combination of refreshing flavors and an Asian-inspired topping: pineapple coconut soft serve with togarashi lime graham cracker crumble. For more information about General TsoBoy, please visit



General Tso‘ Boy | 11501 Rock Rose, Suite 152, in the Rock Rose District of The Domain in Austin, Texas.

Share and Enjoy !

0 0 0

About The Author

Hayden Walker
Executive Editor | Co-Publisher

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

Related Posts