VOX Table will be celebrating summer by hosting its first Summer Hog Roast and Cocktail Toast on Wednesday, June 21 at 6p.m.

Head to VOX Table for happy hour cocktails and a fun food experience to kick off your summer.

VOX’s Chef Joe Anguiano will be roasting the hog while the beverage director, Madelyn Kay has come up with creative cocktails such as her “day three juice cleanse” and “blueberry yum yum.”

Attendance costs $30 a person for food and happy hour cocktail pricing.

VOX Table is located at 1100 S Lamar Blvd. Austin, TX 78704.

For more info on VOX Table:  http://voxtableaustin.com/

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Mary Layne Strieber
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