Austin Food Magazine is partnering with UNICO 20°87° Hotel Riviera Maya for a one-of-a-kind culinary travel experience to close out the Summer season.

 

This Summer, Superbia is Back.  Join us in an ultimate journey for the senses, featuring restaurant and bar takeovers, events by Michelin-starred and The World’s 50 Best Chefs, wine and tequila tastings, handcrafted cocktails from top mixologists, as well as pool parties with Tulum’s best DJs. The party begins July 2nd and continues through August 27th.

unico2087-superbia-summer-offer

Elegantly curated and contemporary in its approach to culture, regionally immersive and highly flexible in its offering, Hotel UNICO 20º 87º is creating an entirely new all-inclusive category that is able to compete beyond its segment. The nomenclature will play on the latitude and longitude of each location with this first hotel located at 20° 87°, on Mexico’s Yucatan Peninsula.

 

Whether you prefer to taste the local culture from the property or explore what the neighborhood has to offer, UNICO 20º 87º Hotel Riviera Maya is for the curious traveler that is searching for the true meaning of a vacation.

 

 

 

All-Inclusive Group Rates

Hotel UNICO 20º 87º

All-Inclusive rates include:

  • 5 star accommodations (adults only)
  • All meals as a group in private function space or as individuals in Five    restaurants, including Cueva Siete by Celebrity Top Chef Christian Bravo
  • Six bars including lounge with live entertainment and crafted cocktails
  • Pool-side and beachside service including snacks and beverages
  • Land & Water Sports
  • Fitness Center with visiting instructor program
  • Daily and nightly events
  • In-room minibar stocked based on preference
  • Custom scented amenities
  • Mixology program
  • 24 hr room service
  • Complimentary high-speed Wi-Fi, Free calls to the Continental US & Canada
  • Taxes and Gratuities
  • Insider’s guide into the local scene. From restaurant reservations to hard-to-get-into bars, your local host provides VIP access in the surrounding areas
  • Check in & check out (porterage)
  • Assistance with reservations
  • Beach chair reservations
  • Tours, golf, spa & restaurant reservations
  • Special dinners
  • Luggage packing and unpacking
  • Shoe cleaning, ironing and steaming services
  • Laundry service
  • Cleaning requests
  • Spa tub preparation
  • Late check out requests
  • Bag pull

 20° 87° Inclusions:

  • Unlimited golf, not free but surcharge fee
  • Spa treatments*
  • Beauty treatments*
  • Barbershop treatments*

*Selected tours, golf, spa and salon treatments are available to all guests, paying 

only a 20% service fee

Transfers to Hotel:  45-60 minutes scenic ride from Cancun airport to Tulum, Optional only and not included until group is confirmed.  Shuttle services $132 roundtrip per person not included

Package rate:  Double occupancy only, Room rates/nightly, Food and Beverage, Tips 

20° 87° Inclusions:

· Unlimited golf

· Spa treatments *see details below, pay only 20 percent charge fee on selected spa treatments  

· Beauty treatments*

· Barbershop treatments*

*Selected tours, golf, spa and salon treatments are available to all guests paying only a 20% service fee

 

SWIM UP Room rate-   $1190.70 for 2 adults with food and beverage included , King bed only

 

Alcoba Oceanview KING- 1396.75  for 2 adults with food and beverage included

Alcoba Oceanfront King or Double with food and beverage included , $1700 for 2 adults 

 

*Optional roundtrip shuttle transfers – $132 per person  (Airport to Tulum)

Group transfers to be determine if everyone has the same arrival and departure flights.  To be added  prior to departure

To book your experience, contact ISWD Events Travel at info@iswdeventstravel.com

 ISWD Events and Travel LLC Policy

  • Payment via Paypal or Venmo for payments, if requested. Paypal fee applies
  • This group rate is hotel only
  • Booking and Invoice confirmation to be mailed once paid
  • Price quotes only and not secured until  payment has applied the booking

NOT INCLUDED: Airfare (per person), Travel Insurance (per person), transfers tours (per person)

About The Author

Hayden Walker
Executive Editor | Co-Publisher
Google+

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

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