True to the spirit of Austin, Péché and Still Austin Whiskey Co. have teamed up for an unforgettable night of craft cocktails and French fare. On August 13th, join Péché and Still Austin Whiskey Co. for an intimate five-course dinner prepared by Péché’s Executive Chef John Lichtenberger. Each delicious dish will be paired with a cocktail featuring Still Austin Whiskey Co.’s bourbon or gin. You can check out the Facebook event HERE.

Tickets are $50/person (price is not inclusive of tax and gratuity) and are available via Eventbrite HERE. This event has a very limited amount of seats. Grab your tickets before seats fill up!


About The Author

Hayden Walker
Executive Editor | Co-Publisher

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

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