Spring is here and Ruffino Prosecco is helping us prepare for a season of picnicking, al fresco dining and weekend brunches with refreshing, sparkling cocktails.  These light and refreshing libations are easy-to-make and sure to impress your friends during all of your seasonal entertaining.

 

Ruffino Prosecco Tuscan Cosmo

The Ruffino Tuscan Cosmo

4 parts chilled Ruffino Prosecco

3 parts chilled cranberry juice

½ part triple sec

Splash of lime juice

Combine triple sec and cranberry juice. Pour mixture into glass, filling ¾ full. Top off with Ruffino Prosecco. Finish with splash of lime juice.

 

The Ruffino Sparkling PortofinoRuffino_Prosecco_Sparkling_Portofino_1

4 parts chilled Ruffino Prosecco

1 part pear nectar (or pear juice)

1 strip of orange zest (no bitter white pith)

1 strip of lemon zest (no bitter white pith)

Place two strips of zest into the bottom the flute. Pour pear nectar into flute, filling 1/3 full. Top off with Ruffino Prosecco.

About The Author

VodkaGirlATX
Contributing Spirits Writer

Sharing cocktail news, recipes, reviews and events with you. Follow me on Twitter, Tumblr, Snapchat & Instagram: @VodkaGirlATX Tune in to #VodkaScopes at http://www.periscope.tv/vodkagirlatx Cheers!

Related Posts