Old Thousand and Steamies have created a special Szechuan Beef & Fennel Dumpling, available only during brunch. Old Thousand has also added new dim sum items to their brunch menu.

 

“Our customers love our fresh, from-scratch dumplings and traditional flavors. They appreciate the craftsmanship and care we put into wrapping each dumpling by hand. That’s why I think people are going to love the Beef and Fennel Dumplings that we crafted with Chef Jeff Brown and the team at Old Thousand. We take the style, flavor, and flair of Old Thousand, and put it into our handcrafted dumpling.” – Cindy Chee, Steamies founder

 

Old Thousand - Shumai

 

Old Thousand is located at 1000 E 11th Street #150, Austin, Texas 78702.  Brunch is available on Saturday and Sunday from 11:00 a.m  – 2:00 p.m.  

 

About The Author

Hayden Walker
Executive Editor | Co-Publisher
Google+

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

Related Posts