We all know the trick: Lick the salt, Shoot the tequila, Suck the lime. Or is it Shoot the tequila, Lick the salt, Suck the lime? Who knows, but we do know that Hornitos is offering a new mixed tequila that takes the work out of the fun! Hornitos® Lime Shot takes the process out of the whole tequila experience. No need for blenders or the lick it-sip it-suck it ritual, this shot already combines the salt + tequila + lime! Serve the shot chilled in a salt-rimmed glass for the ultimate Memorial Day experience. Whether you are looking to shoot a few back, create the ultimate margarita, or season your dinner this new mix will offer a plethora of options to make your night perfect!
Patriot’s Plata –
This cool, sweet drink offsets spicy heat of your summer barbecue
- 1 ½ parts Hornitos® Plata Tequila
- ¾ part Lime Juice
- ¾ part Pineapple Juice
- ¼ part Agave
- Pinch of Cilantro leaves
Preparation: Add all ingredients to a shaker with ice. Shake and strain into a coupe glass.
Hornitos® Tequila Lime Shot Chicken
- 1 cup Hornitos® Lime Shot
- ½ cup orange juice
- ¼ cup chopped fresh cilantro
- 2 tablespoons minced seeded jalapeño chilies
- 1 ½ tablespoons chili powder
- ¼ cup honey
- ¾ teaspoon ground black pepper
- 6 boneless chicken breast halves
Preparation: Before adding chicken, mix all other ingredients in a bowl to form a marinade. Once mixed, place marinade in a large resealable bag and add chicken. Refrigerate overnight. Once prepared, place chicken on the grill (low to medium heat) and cook for approximately 15-18 minutes. Remove chicken from the grill and enjoy your Memorial Day barbecue!
Thanks to COYNE PR