Chef Fiore’s favorite dinner to cook, Feast of the Seven Fishes is a festive, family-friendly Italian-American tradition is a unique way to do Christmas this year. The dinner will include seven seafood dishes plus dessert served as four shareable courses so there’s enough for all the aunts and uncles and nieces and nephews to find something to love.


Cost is $75 for adults and $30 for children ages 2 to 10. Beverages are not included. For info or reservations, call 737-212-1876 or email




About The Author

Hayden Walker
Executive Editor | Co-Publisher

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

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