Two Austinites lead a Culinary Tour to Italy this summer.  Trish Wesevich, Personal Chef & Food Writer, along with Nancy Shiessari, UT Filmmaker & Professor, lead a small group to the mountains of Northwest Tuscany July 6 – 12, 2014.  Enjoy Cooking Classes, Wine Tastings, Art Tours, Hiking & Excursions to Panzano-in-Chianti, Lucca & Montecantini with a fun group from Austin.  All arrangements made by Accent Travel.  To sign up or for more info visit  Only 5 spots left!

About The Author

Hayden Walker
Executive Editor | Co-Publisher

Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

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