Cover 3, known for upscale dining with a love of the game, is opening its newest location downtown today Friday, October 31. Cover 3 invites guests to enjoy their three zones: dining, spirits and sports. Cover 3’s made-from-scratch menu includes a Chilled Shrimp & Crab Towermade with fresh seafood, melt-in-your-mouth USDA Prime 22 ounce Bone-In Ribeye, and Buffalo Chicken Wings perfected after five years of taste testing and much more. Cover 3 offers a full bar with a wide selection of wine, cold beer courtesy of 24 beer taps and one iced Cobra tap with four chilled liquors, as well as craft cocktails. Doors open at 4 p.m. for cocktails and dinner service.

Cover 3

1717 W. 6th St.

Austin, TX 78757

 

About Cover 3:

Cover 3 offers upscale dining with a love of the game at their two locations in Austin and one in San Antonio. Every detail and flavor in Cover 3’s appetizers, entrees and desserts are fine-tuned by owners Matt Dodson and Doug Young. The bar offers craft cocktails, cold beer and a wide selection of wine. The name Cover 3 was taken from a football play; a zone pass defense where the field is divided into three deep zones. At Cover 3, their three “zones” include dining, spirits and sports and the team works hard to keep all three zones covered. Cover 3 focuses on the entire entertainment spectrum, from the made-from-scratch menu and drinks to the atmosphere, all the while creating an enjoyable experience for diners, sports enthusiasts and causal sports viewers. Find Cover 3 on Facebook, Instagram and Twitter @Cover3Dining. www.cover-3.com

 

 

Photo: www.cover-3.com

About The Author

Hayden Walker
Executive Editor | Co-Publisher
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Hayden Walker is the Editor in Chief and Director of Operations for Austin Food Magazine

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