Sway Executive Chef Martin Wilda recently introduced three new dishes to Sway’s already outstanding menu, including hx slad ki chicken lettuce wraps, pad ki noodles, and brussels sprouts.

All three dishes are currently available on Sway’s lunch and dinner menu. Guests can pair them with a refreshing house-made watermelon soda, or one of eight new offerings on Sway’s distinguished wine list.

About The Author

Austin Food

Related Posts